Managing Production and Marketing

Price: $4.00

Part III in a six-part series

Part III focuses on managing production and marketing systems in a farm, using general, but directional discussions.

Topics include:

  • Cost and production relationships
  • Budgeting tools and procedures
  • Crop enterprise budgets
  • Short-term and long-term decision making
  • Developing, implementing, and monitoring production and marketing plans
  • Contract development and evaluation
  • Worksheets conclude sections.
2000, 56 pp., 8 1/2 x 11, illus., softcover
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